Cocktails
Food
Mon–Thu5 PM–7 PM
Fri–Sun4 PM–7 PM
- $7 · Martinis
- $6 · 'Chovies with Radish, Salted Butter, and Focaccia
- $6 · Spinach Artichoke Dip with Roasted Chicken, Jalapeño, and Grilled Bread
- $6 · Pommes Dauphines with Leek Ash and Crème Fraîche
- $6 · Pimento Cheese with Carrot, Cucumber, and Sweet Pepper
- $6 · Fries with Parmesan and Chives
- $6 · Pretzel with Aerated Mornay and Chili Garlic Crisp
- $10 · Tavern Burger with Pepper Relish, Grilled Onion, and Tavern Aioli